Quick Lunch Menu
CHOICE OF
GREEK SALAD
Campari Tomatoes, Persian Cucumber, Feta
ROASTED BEET SALAD
Orange-Ginger Dressing, Citrus Labneh, Spicy Walnuts
TORTELLINI EN BRODO
Ricotta Filled, Parmesan Chicken Brodo
CRISPY PORTUGUESE OCTOPUS
Fingerling Potato Pureé, Cured Lemon
CHOICE OF
BURRATA RAVIOLI
Basil Pesto, Burrata, Pine Nuts
TUNA NIÇOISE
Ventreseca Tuna, Haricot Vert, Dijon Vinaigrette
CHICKEN PAILLARD
Arugula, Champagne Vinaigrette
Served with Fries or Sweet Potatoes a la Plancha
HANGER STEAK
Salsa Verde
Served with Fries or Sweet Potatoes a la Plancha
CHOICE OF
MIXED BERRIES
Seasonal
GELATO
Vanilla, Limoncello, or Chocolate
Cherry Pâte De Fruit
PETIT FOURS
Alfajores, Orangettes, Hazelnut Mendiants
Cherry Pâte De Fruit